Delicious Roadside Stand Macoun Apples
- Late Season
- Juicy, Snowy White Flesh
- Deep Wine Red Skin
- Exceptional Honey/Berry Taste
- Beloved Roadside Stand Apple
- Dessert Apple
- Great for Snacking, Sauce and Baking
People drive hundreds of miles to buy luscious Macoun Apples (Malus ‘Macoun’) at roadside stands. They are famous for their delicious dessert qualities. Fragrant, great texture and a complex mix of spicy, sweet and tart make them a real favorite. Macoun Apples are in high demand as products sold at roadside stands and pick-your-own orchards; now, you can grow your very own in your backyard.
Wonderful fresh eating apples, you can use them in salads and fruit cups. Macoun also stands up to baking and remains firm. Try them in a pie, crisp or tart and make your family happy.
Its delicious flavor also is great for making apple juice and applesauces. We like mixing them with other apple varieties to complement the full flavor spectrum.
A cross between McIntosh and Jersey Black apples, they are heavy producers that should be thinned early in the season. You'll want the largest, highest quality apples to ripen for you. Thinning also helps your tree produce a consistent crop each year.
How wonderful to pluck a delicious apple right off the branch while enjoying a warm day in your garden, and take a big, juicy bite, savoring its honey sweetness. The white, firm, juicy flesh has extremely high-quality sweetness and tart flavor.
People say the taste of the Macoun is better than any other apple. Why not grow your own?
The Macoun Apple tree itself grows upright, and blooms late mid season. It's a great pollinator partner for other apples, and pollinate early blooming Apple trees, as well as ones blooming mid-season and late in the season.
Though the tree is adaptable and can thrive in many soil types, your planting site will need to have good air circulation, well drained soil and full sunlight.
Since the Macoun Apple is a late harvest fruit, it pairs well with early ripening Apple selections such as Honeycrisp, mid-season McIntosh, and end-season Fuji, ensuring you’ll have nearly 5 months of fresh Apples to sell at your roadside stand or to just enjoy on your own in your garden. Order today, we'll sell out of this popular apple.
Buying Options for Plants
Nature Hills sells a large variety of plants with several options available. Plants are offered in both potted containers and as dormant bare root without soil. Here is a helpful resource to understand your options as you create a beautiful landscape with help from Nature Hills.
Ever wonder what a larger plant will mean for your landscape? Container Sizes are really all about the age of the plant!
Seasonally, Nature Hills offers hand selected, high quality bare root trees, shrubs and perennials. Bare root plants are sold by height from the top of the root system to the top of the plant. Plants may be taller than the height minimums.
- Popular sizes of select trees are 1 foot, 2 feet, 3 feet, etc.
- Popular sizes of select bare root plants is 1 foot, 18 inches, etc.
Nature Hills Container Size by Volume
|Young Plants to 18 Months|
|2"x2"x3"||Ranges from||.18 to .21 dry quarts / .198 to .23 dry liters in volume|
|4.5" Container||Equal to||.655 dry quart / .72 dry liter in volume|
|3.5" Container||Equal to||.67 dry quart / .74 dry liter in volume|
|4" Container||Ranges from||.31 to .87 / .35 to .96 dry liter in volume|
|6" Container||Equal to||1.4 dry quarts / 1.59 dry liters in volume|
|1 Quart||Equal to||1 dry quart / 1.1 dry liter in volume|
|5.5" Container||Equal to||1.89 of a dry quart / 2.08 dry liters in volume|
|4"x4"x5"||Ranges from||.8 to 1.1 dry quarts / .88 to 1.2 dry liters in volume|
|4"x4"x6"||Ranges from||1.0 to 1.3 dry quarts / 1.1 to 1.41 dry liters in volume|
|4"x4"x9"||Ranges from||1.1 to 2.1 dry quarts / 1.2 to 2.3 dry liters in volume|
|4"x4"x10"||Ranges from||1.7 to 2.3 dry quart / 1.87 to 2.53 dry liters in volume|
|Plants 18 Months - 2.5 Years Old|
|2 Quart||Equal to||2 dry quarts / 2.2 dry liters in volume|
|#1 Container||Ranges from||2.26 to 3.73 dry quarts / 2.49 to 4.11 dry liters in volume|
|5"x5"x12"||Equal to||3.5 to 4.3 dry quarts / 3.85 to 4.74 dry liters in volume|
|Plants 2 - 4 Years Old|
|#2 Container||Ranges from||1.19 to 1.76 dry gallons / 5.24 to 7.75 dry liters in volume|
|#3 Container||Ranges from||2.32 to 2.76 dry gallons / 10.22 to 12.16 dry liters in volume|
|Plants 3 - 5 Years Old|
|#5 Container||Ranges from||2.92 to 4.62 dry gallons / 12.86 to 20.35 dry liters in volume|
|#7 Container||Ranges from||5.98 to 6.08 dry gallons / 26.34 to 26.78 dry liters in volume|
About Plant Sentry™
Plant Sentry is designed to protect both consumers and the nursery trade from invasive plant pests and diseases. Sites that display the Plant Sentry protection badge are protected from consumers buying and nurseries shipping material carrying invasive pests and diseases.
This proprietary eCommerce software prevents the shipment of a restricted plant to each state. The Plant Sentry system includes a shipment certification program. The Plant Sentry Compliance Officer works closely with NatureHills.com and each nursery or fulfillment center to ensure only compliant plants are sold to customers.
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At Nature Hills we handle, package and ship the products you order with the utmost care to ensure healthy delivery. Shipping and handling charges are calculated based on the tables below. Please note that some items include an additional handling surcharge, these will be noted on the item's product page.
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Macoun Apple Grown for Fresh Eating and Baking
A cross between the most popular of apples, the McIntosh, and the heirloom variety called the Jersey Black, the Macoun Apple has become one of the most popular apples grown in New England for the last 70 years. This late-mid season favorite has become a standard variety at you-pick orchards and roadside stands throughout the eastern apple growing regions. Macoun's popularity has also found its way into America's backyard.
It was first crossed in 1909 at the research facility at the New York Agricultural Experimental Station in Geneva, NY. The first commercial introduction occurred in 1923, the same year that the Experimental Station in Geneva became a part of Cornell University.
It's named after a renowned Canadian pomologist, W.T. Macoun, who was the founder of the Ontario Horticultural Association. W.T. Macoun, between 1898 to 1910, managed 24 different experimental farms throughout Canada, and was the recipient of the Carter Gold Medal for Advancement of horticulture.
The great deep wine red, almost black color comes from the dark skin of the Jersey Black parent. When loaded with a full crop, the tree is prized for the beautiful ornamental presentation of dark red apples ready for harvest on the tree. The juicy, sweet, tart flavor, however, can only be defined as McIntosh-like, but with a firmness not found in the softer fleshed McIntosh.
The versatility has become a signature. Great as a fresh eating apple, some say it will ruin your taste buds for any other apple. Highly prized as a cooking and baking apple, and because of the firmness it works well in pies, crisps, and other popular baked apple recipes. It's great for juicing and apple sauces where it compliments being mixed with other apple varieties.
This is a late harvest for those desiring successive ripening. Planting with an early ripening apple selection, like Honeycrisp, along with a mid-season McIntosh, then the late mid-season Macoun, and finally a Fuji to end the season, makes for almost 5 months of fresh apples from the roadside stand, the you-pick orchard, or the backyard garden.
|Botanical Name||Malus 'Macoun'|
|Mature Height||15 - 20 feet|
|Mature Spread||12 - 15 feet|
|Soil Type||Widely adaptable|
|Sun Exposure||Full Sun|
|Fruiting Time||Late Season|