Organic Walla Walla Onion

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Allium (USDA Organic) Walla Walla Onion, Allium cepa 'Walla Walla', is a large, sweet Spanish onion with light-brown skin and mild white flesh.

It is famous for its sweet flavor in fresh eating. Very cold hardy, it can be directly sown in mid-spring.

'Walla Walla' is perhaps the most popular sweet onion with a nice mild, sweet flavor and non-pungent aroma. Some people eat them like apples. Walla Walla grows to 4 inches across.

Onions are a hardy biennial grown as annuals. Leaves and flower stalks are hollow and bases swell to form a bulb.

Walla Walla is a long day onion. “Long day” type onions, which need 13-16 hours of daylight, do best in the North; “Short day” types do best in the South. “Day-neutral” types grow well anywhere.

* Jumbo sized
* Easy to grow
* Disease resistant


Organic Walla Walla Onion Is Suited to Grow in Zones 3-9
Growing Zones 3-9
More Information
Brand Nature Hills Nursery
Botanical Name Allium 'Walla Walla'
Soil Type Well drained
Sun Exposure Full Sun, Partial Sun