Product Description:

The Arugula Rocket Salad Roquette, 'Eruca sativa', is one of the most popular "new" greens. The interesting flavor of Arugula will add spunk to any boring salad. Descriptions such as hot with a hint of nut flavor, tart, and spicy are used to describe Arugula. Roquette Arugula is most often eaten raw in salads but is also steamed or added raw to many other dishes, such as pizza. Arugula is a green much like lettuce and is best in cool temperatures.

Arugula, when mature, grow to 2 to 3 feet tall, but the leaves are tastiest and less bitter when harvested 2 to 6 inches long. The flowers are white and are also edible. Plant in early spring, 3 to 4 weeks before the last average frost date and plant successive plantings therafter every 3 weeks until first fall frost approaches. Rocket Salad Arugula prefers light, fertile, moist, and well drained soil. In warmer climates, delay planting during the heat of the summer.


1 size
  • Item # 1865 - 1008

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    $1.59 each



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Customer Reviews


If you like horseradish.  
Reviewer: B'da, 10/30/2006 11:39:45 PM
I grew arugala for the first time, in Southeast Alaska, POW island. I absolutely loved the flavor of it, it spices up a salad very nicely. Its great for grazing on, first thing in the morning too. Im going to try it again this spring in Cut Bank Montana, look forward to it.

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